ORGANIC MIXED SQUASH

Our Organic Squash are grown slowly in rich, fertile soil, allowing them to develop their naturally sweet, full flavour. With vibrant flesh and satisfying texture, each variety brings its own character — from smooth and creamy to rich and nutty.

Wonderfully versatile in the kitchen, squash can be roasted to caramelised perfection, blended into warming soups, added to hearty stews, or simply baked and enjoyed with butter and herbs. Their natural sweetness pairs beautifully with sage, chilli, garlic, and warming spices.

Cultivated with care on our farm using natural growing methods, our squash reflect our commitment to nurturing the land and producing food that is both wholesome and full of flavour. A true autumn and winter staple, bringing colour, comfort, and depth to seasonal cooking.

Our large selection is available as either a mixed box or as individual varieties. We also supply trays of mini varieties for flower markets and ornamental markets.

VARIETIES

We grow a wide range of squash varieties, each carefully selected for flavour, texture, and suitability to our organic growing methods. The list below includes some of the varieties we produce, but it is not exhaustive, as the selection can vary from year to year depending on seasonal conditions and crop availability.